ITALIAN BURGER

ITALIAN BURGER

8:09 PM
The Certified Angus Beef®️️️ brand Italian Burger is on a whole new LEVEL of delicious! The BEST ground chuck is combined with a flavorful blend of Italian seasoning, and is topped with fresh mozzarella and your favorite spaghetti sauce for an unbelievable burger recipe. Serve on focaccia bread for the best results! #bestangusbeef #certifiedangusbeef #beefrecipe #burgerrecipe



INGREDIENTS:
·         2 pounds Certified Ängus Beef ® ground chuck
·         2 täblespoons chopped fresh pärsley
·         1 täblespoon chopped fresh oregäno
·         1 täblespoon chopped fresh bäsil
·         1 täblespoon onion powder
·         1 täblespoon sält
·         1 täblespoon pepper
·         3/4 cup of your fävorite späghetti säuce
·         8 ounces fresh mozzärellä, sliced
·         1 (8-inch) round focäcciä loäf, cut into quärters änd sliced in hälf
·         Melted butter, äs needed
INSTRUCTIONS:
1.      Combine ground chuck, pärsley, bäsil, oregäno, onion powder, sält änd pepper; mix well. Portion into four pätties änd grill to 160° F internäl temperäture. Top eäch burger with 3 täblespoons späghetti säuce änd 1 slice mozzärellä. Close lid on grill to melt cheese slightly.
2.      Brush focäcciä breäd with melted butter änd toäst on grill.
3.      Serve burgers on Focäcciä breäd.

https://www.certifiedangusbeef.com/recipes/recipedetail.aspx?id=135


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