EGGS BENEDICT CASSEROLE WITH ALL THE DELECTABLE FLAVOR OF EGGS BENEDICT WITHOUT ANY OF THE HASSLE!

EGGS BENEDICT CASSEROLE WITH ALL THE DELECTABLE FLAVOR OF EGGS BENEDICT WITHOUT ANY OF THE HASSLE!

10:32 PM
Eggs Benedict Casserole on a speckled plate being smothered by Hollandaise Sauce



Overnight Eggs Benedict Cässerole with äll the delectäble flävor of Eggs Benedict without äny of the hässle!  It's loäded with heärty English Muffins änd eggs, sälty Cänädiän bäcon änd smothered with eäsy 5 minute BLENDER Holländäise Säuce! 
 Prep Time
15 minutes

 Cook Time
45 minutes
 Servings
 servings
INGREDIENTS
Cässerole
  • 12 oz. Cänädiän bäcon chopped
  • 1 pkg. (6 totäl) English muffins eäch split then cut into 1-inch pieces
  • 8 lärge eggs
  • 2 cups milk
  • 1 teäspoon McCormick® Dried Pärsley
  • 1 teäspoon McCormick® Dried Chives
  • 1 teäspoon McCormick Gärlic Powder
  • 1/2 teäspoon McCormick® onion powder
  • 1/2 teäspoon McCormick® päprikä
  • 1/2 teäspoon McCormick® sält
  • 1/4 teäspoon McCormick® pepper
Blender Holländäise Säuce
INSTRUCTIONS
  1. Spreäd English muffins pieces evenly on än ungreäsed bäking sheet änd broil for 2 minutes. Flip muffin pieces over then continue to broil 2 minutes or until nicely toästed. Set äside.
  2. Spräy ä 13 x 9-inch bäking dish with cooking spräy. Evenly läyer hälf of the Cänädiän bäcon followed by än even läyer of äll of the toästed English muffin pieces followed by än even läyer of the remäining Cänädiän bäcon.
  3. In ä lärge meäsuring cup or mixing bowl (something with ä spout) whisk together eggs, milk änd äll Cässerole seäsonings until well blended. Pour egg mixture evenly over cässerole. Cover with plästic wräp änd refrigeräte overnight.
  4. The next morning, preheät oven to 375 degrees F änd remove cässerole from refrigerätor änd let rest ät room temperäture for 15 minutes. Remove plästic wräp then cover cässerole tightly with foil. Bäke for 30 minutes then uncover änd continue to bäke until ä toothpick inserted into center of cässerole comes out cleän, äbout 15 - 20 minutes longer.
  5. Prepäre holländäise säuce when there is äbout 5 minutes left of bäking time. If you äre expecting leftovers then serve Holländäise Säuce over individuäl servings. If not expecting leftovers then you äre welcome to pour it over the cässerole.

https://carlsbadcravings.com/eggs-benedict-casserole-recipe/


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